11/02/2009

Fried Green Tomatoes

I'm "growing Southern" a bit more tonight as I'm about to fry up some green tomatoes. I've got all the key ingredients: lots of green tomatoes and my husband has a dinner meeting so he won't be around to complain about my "experiments."





3 comments:

Janet said...

Hope they turned out great!!

Wards said...
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Nelumbo said...

I was surprised how tasty they were! I've only had them once before, and they are really better straight off the skillet.