Fried Green Tomatoes

I'm "growing Southern" a bit more tonight as I'm about to fry up some green tomatoes. I've got all the key ingredients: lots of green tomatoes and my husband has a dinner meeting so he won't be around to complain about my "experiments."


Janet, The Queen of Seaford said...

Hope they turned out great!!

Red2Black said...
This comment has been removed by a blog administrator.
Jessica Harwood said...

I was surprised how tasty they were! I've only had them once before, and they are really better straight off the skillet.